Food Tray Trolleys

Station and Shuttle nesting tray delivery system

The B-Pod is a manipulation-free nesting system comprised of a Base Station for heating and cooling and a Pod Shuttle for transporting food trays. It’s been developed for Cook-Serve and Cook-Chill applications.

Station and Shuttle nesting tray delivery system

The B-Pod is a manipulation-free nesting system comprised of a Base Station for heating and cooling and a Pod Shuttle for transporting food trays. It’s been developed for Cook-Serve and Cook-Chill applications.

Station and Shuttle docking tray delivery system

Heated and refrigerated tray delivery trolley

Logiko food tray delivery trolley is the lightest and shortest trolley on the market. The design features a built-in air convected heating and cooling system. With two models, four sizes, and eight capacities, it is designed specifically for Cook-Serve and room service applications.

Logiko is available in two models:

• Logiko Uno – one independent chamber 10, 12, 13 or 15 trays
• Logiko Duo – two independent chambers each with two doors with 2 sizes and 4 capacities – 20, 24, 26, 30 trays

Heated and refrigerated tray delivery system

Table top tray holding heating and refrigerated unit

The Cube holds trays for patients who are not yet ready to be served. Combining air-convected heating and refrigerated sections, it is specifically designed for Cook-Serve applications.

Boosting hot and cold tray delivery trolley

The RTS HL is a tray delivery trolley with a built-in heating and cooling system. It is designed specifically for Cook-Serve and hotline boosting applications.